An apéritif is a refreshing alcoholic drink that is typically served before a meal to stimulate the appetite. Apéritifs are very common in Europe, particularly in France where it’s called aperitif and in Italy where it’s called ‘aperitivo’. Some well-known examples of aperitifs are Aperol Spritz, Negroni, Gin and Tonic, and dry still or sparkling wine, all of which are typically served chilled.