A tequila aged for a min of 2 months in oak barrels is called ‘reposado’. Whereas a tequila aged for a min of 1 year in oak barrels is called ‘Anejo.’ Generally these tequilas are aged in used bourbon whisky barrels.
A tequila aged for a min of 2 months in oak barrels is called ‘reposado’. Whereas a tequila aged for a min of 1 year in oak barrels is called ‘Anejo.’ Generally these tequilas are aged in used bourbon whisky barrels.